Hi I'm Hattie! I’m a passionate foodie & photographer from Leicestershire.
My appetite for food & eating started when I was very young; having grown up on my family Woodland Mushroom & Hereford Beef farm, I’ve always had a hearty appetite and I’ve forever loved all things home grown, homemade, fresh & tasty!
I’m 23 years old, I’m a keen traveller and when I finished school in 2012 I ventured to Australia for a year, living & working in Melbourne, I was also fortunate enough to travel around Australia experiencing the life and culture out there.
On returning to England in 2013, I completed an Art Foundation year specialising in Fine Art at Loughborough University. Unsure about Arts, I decided not to progress this degree any further & moved to Harper Adams to study Business Management & Marketing.
In 2015-2016 I completed my placement year at Seasoned Cookery School as a Marketing assistant. It was at 'Seasoned' where I was inspired by food photography. Most days I was lucky enough to eat delicious food created by some extremely talented chefs, and where I also created a passion for food photography.
More recently I have been creating wonderful websites for clients of mine, alongside finishing my final year of university.